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Don Tortaco
Jul 26, 20244 min read
Mexican Guacamole vs American Guacamole
Did you know that there are notable differences between Mexican guacamole and the American adaptation?
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Don Tortaco
Jul 18, 20243 min read
What is Guacamole and Why the World Loves It
Behind the irresistible taste and popularity of guacamole lies an intriguing scientific explanation.
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Don Tortaco
Jul 10, 20242 min read
The Chimichanga: A Deep-Fried Delight You Can't Resist
The word "chimichanga" often sparks curiosity and intrigue, much like the savory dish. In the 1950s, Monica Flin, the founder of the...
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Don Tortaco
Jul 5, 20244 min read
What Makes a Torta the King of Mexican Sandwiches?
Tortas, a Mexican sandwich, come in countless varieties, each with its unique blend of flavors, textures, and ingredients.
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Don Tortaco
Jun 24, 20244 min read
Enchiladas and Burritos - Spot the Difference
. While both are made with tortillas and filled with delicious ingredients, enchiladas and burritos have distinct characteristics.
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Don Tortaco
Jun 20, 20244 min read
What are Tamales and How Do You Eat Them?
Tamales are a traditional Mexican dish made from masa, which is a dough made from corn. The masa is typically mixed with fat, such as lard.
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Don Tortaco
Jun 12, 20244 min read
Why is Mexican Food Spicy?
Mexican food is spicy because of the traditional seasonings, the history of Mexican spices, and the overall flavor profile of Mexican cuisin
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Don Tortaco
May 29, 20242 min read
Don Tortaco Mexican Grill Expands to Ann Road & Simmons!
We are thrilled to announce the grand opening of our new branch along Ann Road & Simmons.
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Don Tortaco
Apr 29, 20243 min read
From Mild to Wild: Navigating the Spectrum of Mexican Salsas
From the mild and tangy to the hot and spicy, there is a salsa for every palate and occasion.
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Don Tortaco
Apr 15, 20243 min read
Exploring the Essential Spice Blends in Mexican Cooking
These spice combinations are key to creating the authentic and bold flavors that make Mexican cuisine so unique and beloved.
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Don Tortaco
Apr 10, 20243 min read
The History of Mexican Cuisine
From its ancient roots in Mesoamerican civilization to the vibrant culinary scene of modern-day Mexico.
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Don Tortaco
Apr 4, 20243 min read
Mexican Street Food Favorites
Savoring a mouthwatering taco or indulging in a steaming bowl of pozole, each bite will transport you to the bustling streets of Mexico.
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